Lovely cool climate style showing faint copper blush in the glass with sweet fig and white melon aromas. The palate has a clean acidity and a refreshing finish makes for an appealing wine from a region and a winemaker worth keeping an eye on. (Wine Selector Magazine)
Great with Salmon and Turkey.
$192.00 – $384.00
CELLAR DOOR
7 days from 10.30am to 4.30pm
RESTAURANT
Lunch Friday to Sunday 12-3pm
Dinner Friday and Saturday 6-9pm
